The versatility and universality of flavour personified. Gentle notes and elegance, trustworthy of the palate.
Frantoio and Leccino olives are cultivated to produce this oil. This selection is ideal for those who are searching for softer and subtler flavours which don’t compromise the aroma and elegance of an evenly-balanced fruity flavour. The flavour symmetry and profound versatility of this oil make it suitable for each and every dish and occasion. In 2022 it received the Japan Olive Oil Prize, establishing itself as Best in Class in the blend category.
Our suggestion: This oil perfectly compliments spelt and rice salads, homemade mayonnaise and ricotta cheese based desserts.
